{"id":357,"date":"2014-01-04T17:50:12","date_gmt":"2014-01-04T16:50:12","guid":{"rendered":"http:\/\/www.fritmap.com\/redac\/?p=357"},"modified":"2021-10-12T19:07:08","modified_gmt":"2021-10-12T18:07:08","slug":"souffle-de-pommes-de-terre","status":"publish","type":"post","link":"http:\/\/www.fritmap.com\/redac\/fr\/blog\/recettes\/souffle-de-pommes-de-terre\/","title":{"rendered":"Souffl\u00e9 de pommes de terre"},"content":{"rendered":"<h2>Ingr\u00e9dients:<\/h2>\n<ul>\n<li>1,2 kg de pommes de terre<\/li>\n<li>3 dl de lait<\/li>\n<li>80g de beurre<\/li>\n<li>2 \u0153ufs<\/li>\n<li>60 g de gruy\u00e8re rap\u00e9<\/li>\n<\/ul>\n<h2>Pr\u00e9paration:<\/h2>\n<p>Cuire les pommes de terre, une fois cuite, les \u00e9craser en pur\u00e9e<\/p>\n<p>Une fois que la pur\u00e9e est pr\u00eate, incorporer les 2 jaunes d\u2019\u0153ufs, le beurre, le gruy\u00e8re et le lait chaud<\/p>\n<p>Monter les 2 blancs d\u2019\u0153ufs en neige ferme<\/p>\n<p>Incorporer les blancs en neige \u00e0 la pur\u00e9e<\/p>\n<p>Verser la pr\u00e9paration dans un plat \u00e0 four beurr\u00e9<\/p>\n<p>Les laisser cuire au four \u00e0 180 degr\u00e9s pendant 20 minutes, servir imm\u00e9diatement \u00e0 la fin de la cuisson<\/p>\n<p>Bon app\u00e9tit !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 1,2 kg de pommes de terre 3 dl de lait 80g de beurre 2 \u0153ufs 60 g de gruy\u00e8re rap\u00e9 Pr\u00e9paration: Cuire les pommes de terre, une fois cuite, les \u00e9craser en pur\u00e9e Une fois que la pur\u00e9e est pr\u00eate, incorporer les 2 jaunes d\u2019\u0153ufs, le beurre, le gruy\u00e8re et le lait chaud Monter&hellip; <a class=\"more-link\" href=\"http:\/\/www.fritmap.com\/redac\/fr\/blog\/recettes\/souffle-de-pommes-de-terre\/\">Poursuivre la lecture <span class=\"screen-reader-text\">Souffl\u00e9 de pommes de terre<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":599,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[72],"tags":[],"_links":{"self":[{"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/posts\/357"}],"collection":[{"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/comments?post=357"}],"version-history":[{"count":0,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/posts\/357\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/media\/599"}],"wp:attachment":[{"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/media?parent=357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/categories?post=357"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.fritmap.com\/redac\/wp-json\/wp\/v2\/tags?post=357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}